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Website of the Asian Farmers Association for Sustainable Rural Development

Archive for the ‘Issue: Alternative Energy’


Published January 28th, 2010

In the News: Green power to help save famed Philippine terraces

MANILA, Jan 22 (Reuters) – Revenue from a small hydropower plant that cost little more than a supercar to build, will help preserve 2,000-year-old Philippine rice terraces dubbed the “Eighth Wonder of the World”, conservationists say.

The crumbling ricefields that follow the contours of the mountains in northern Ifugao province and resemble a stairway are slowly being eroded by bad weather and limited upkeep.

On Friday, Philippine officials were handed the symbolic keys to the $1 million 200-kilowatt hydropower plant, which will meet 18 percent of the province’s power needs.

Read the full story at Reuters UK

Published January 25th, 2010

ActionAid and Food First Report: Smallholder Solutions to Hunger, Poverty and Climate Change

With the worsening of the global food crisis, general international agreement has emerged regarding the importance of smallholder agriculture in the battle against hunger and poverty. However, public debate has been highly restricted and increasingly dominated by conventional, market-led, and corporate approaches to aid and agricultural development. These positions call for a return to the World Trade Organisation’s Doha Round, a new “Green Revolution” and the spread of biotechnology to the countries of the Global South. In global and national policy circles, these “business as usual” approaches are eclipsing many proven, highly effective, farmer-driven agroecological and redistributive approaches to agricultural development.

Sustainable, smallholder agriculture represents the best option for resolving the fourfold food-finance-fuel and climate crises. Although conventional wisdom assumes small family farms are backward and unproductive, agroecological research has shown that given a chance, small farms are much more productive than large farms. Small, ecological farms help cool the planet and provide many important ecosystem services; they are a reservoir for biodiversity, and are less vulnerable to pests, disease and environmental shock.

Just as small farms can be more productive and environmentally beneficial, there is also strong evidence that small farm communities can be far superior to large, mechanised operations for improving rural livelihoods. However, this potential is thwarted because smallholders are systematically disenfranchised of their basic human rights and dispossessed of their wealth and basic resources. If smallholders are to be the social and productive base for ending hunger in the Global South, then the rights of smallholders especially women—must be ensured. Ensuring smallholder rights and the equitable distribution of resource entitlements in the countryside not only implies increasing the levels of aid and investment flowing to smallholders, it implies the redistribution of public investment in agriculture, including land reform.

Download the full report at Food First

Published January 17th, 2010

In the News (Cambodia): Green energy experiment under threat

FIVE years ago, a 100-person village in Battambang province became a trail-blazing experiment in the use of renewable power in rural Cambodia.

The village, An Long Tmey, located in Chhey Teal commune, received its own ‘gasification’ system, a renewable energy reactor that converts nut husks and wood into green energy.

To operate the system, residents laboured day and night to oversee organic products being turned into gas and pumped through a dynamo to electrify their community. Families also planted crops of high-yield wood to fuel the unit.

By many accounts, the entire community benefited from a stable, long-term power source, which serviced 300 homes in the area.

Now, that system is under threat.

Read the full story at The Phnom Penh Post

Published January 17th, 2010

In the News (Thailand): New law hits biomass production

Thai sugar mills that produce electricity from waste products may face barriers to selling their surplus power to the national grid unless the government sets a clear policy for regulating the matter, says Thai Sugar Millers Corporation.

The company said sugar mills have been using biomass to produce electricity for their own use for 15 years. Any surplus was sold to the Electricity Generating Authority of Thailand (Egat).

But a new law obliges plants wishing to sell electricity to first comply with regulations drawn up by the Office of the Energy Regulatory Board, established in 2007, which include environmental impact assessments (EIAs) and health impact assessments (HIAs), said TSM, which comprises 47 sugar mills.

About 90% of these 47 sugar millers each generate more than 10 megawatts of electricity per year, which technically classifies them as power plants.

Read the full story at Bangkok Post

Published July 17th, 2009

In the News: Biogas attracts attention as new fuel in Japan

TOKYO, JAPAN: A plant established in Shikaoicho in the Tokachi region of Hokkaido in March 2007 to produce biogas from livestock excreta is now the largest production facility of its kind in the nation.

The Hokkaido government built the plant at a cost of about 1.7 billion yen on about four hectares of land surrounded by wheat fields and ranches located about three kilometers east of the center of the town.

The plant is operated by a union comprising the town government and local dairy farmers.

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