These are the 11 recommendations formulated by the participants of the Regional Expert Consultation Meeting on “Strategies to Mitigate Emerging […]
Agrobiodiversity is a strategic asset to fight food and nutrition insecurity, climate change and poverty. There are over 5,000 food […]
NO ONE SHOULD BE LEFT BEHIND, is the common message shared across the discussions during the APFSD Side Event titled […]
March 13, 2021. Do you know that some Indigenous Peoples’ Communities have a way of storing their rice for 25 […]
Learn more about the opportunities presented by the UN Decade of Family Farming and other global processes to promote the […]
The COVID-19 pandemic made citizens realize again the value of farmers producing local and healthy food, and governments the value […]
PAKISAMA, in partnership with the Asian Farmers Association for Sustainable Rural Development (AFA), the Indonesian Institute for Forest and Environment […]
As a response to the onslaught of Typhoon Ulysses, indigenous youth belonging to the Dumagat-Remontado tribe, with the assistance of […]
