The $250,000 World Food Prize, considered by many the Nobel Prize of food and agriculture, was awarded today to an Indian scientist credited with launching a "blue revolution" (a rapid increase in fish production) in the developing world.
Modadugu Gupta has spent 30 years creating a cheap and ecologically sustainable system of small-scale fish-farming using abandoned ditches and seasonally flooded fields and water holes smaller than the average swimming pool.
Better food systems are critical to building a future with improved health, equality, and peace, with rich biodiversity and ecosystems, […]
The Regional Action Plan for strengthening family farming in South Asia has been elaborated through a participatory and multi-stakeholder approach […]
Regional Consultation Meeting Promoting Healthy, Sustainable, and Inclusive Food Systems in Response to COVID-19 in South Asia 29-30 March 2022 […]
The UN Decade of Family Farming (UNDFF) has put on the spotlight the contributions of family farmers and at the […]
This book is an output of a regional experts’ consultation meeting on “UN Decade of Family Farming: Formulating Strategies and […]
Review and Finalization of the Regional Action Plan for Family Farming in South Asia Follow Up Regional Consultation Meeting on […]
These are the 11 recommendations formulated by the participants of the Regional Expert Consultation Meeting on “Strategies to Mitigate Emerging […]
