Author: Asian Farmers Association

Coconut farmers, farmer organizations, government representatives, cooperatives, and entrepreneurs from Indonesia gathered in Indonesia on 24-25 October 2018 for the two-day learning exchange on coconut value chain. For this ASEAN Exchange Visit themed “Strengthening the Role of Agricultural Cooperatives in the Coconut Value Chain Management and Job Creations in Rural Areas”, the delegates visited Purworejo […]
YOGYAKARTA, INDONESIA – On October 20, 2018, 84 farmer leaders from 21 countries, representing 38 million small scale farmers, fishers, indigenous peoples, herders and pastoralists, met with the 37 staff of the IFAD Asia and Pacific Region Division in Yogyakarta, Indonesia, for the first Asia Pacific Region Farmers Forum (FAFO). The Forum was held in conjunction with […]
MTC2 Southeast Asia conducted a sub-regional steering committee at Cakra Kusuma Hotel in Yogyakarta, Indonesia on 18 October 2018 mainly to discuss about the EU verification report, SIS mission preparation, MIS as well as give a pre-briefing for the Asia-Pacific Farmers Forum. View more photos here
Tomato is a food that is enjoyed worldwide. In Sri Lanka, tomato is eaten as it is or used as an ingredient for salad, processed as a juice drink, jam, and tomato sauce, and mixed in almost all types of curries. In the village of Dodamkumbura, tomato is one of the crops that the farmers […]
The Akphivat Srok Yoeung Cooperative was established through a consolidation of four self-help saving groups from four villages in Prey Chhor district, Kampong Cham province, Cambodia with technical support from a project of a local NGO called CEDAC since 2008. When the project was phased out, the self-help groups continue to grow organically and were […]
Uttar Pradesh, India – The Barabanki District of Uttar Pradesh prides itself on having many women farmers. They cultivate diverse crops including wheat, mustard, fenugreek, vegetables, among others. With the land being fertile, they earn reasonably well but because of following traditional farming practices, they are handicapped in terms of quality and quantity of produce, […]
Sok Houn and her husband, Tep Sok, live in Trok village, in the Svay Rieng province of Cambodia, with their four children. They used to raise chickens through traditional practices, and as a result many chickens died early. In 2014, MTCP2 reached the village of Trok, facilitating training for local farmers in several areas through […]
The Institute for Motivating Self-Employment (IMSE), a farmers’ organization in West Bengal, is carrying out two major campaigns in support of farmers to enable them to keep the land they till and to use sustainable agriculture practices to make small-scale farming viable while protecting the environment. Village-level awareness camps were conducted to demonstrate the benefits […]
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